Minnesota related articles

Carleton College — Assistant Professor of Philosophy

Carleton College — Assistant Professor of Philosophy

The Department of Philosophy at Carleton College invites applications for a tenure-track position beginning September 1, 2019, at the rank of assistant professor.

Carleton College — Assistant Professor of Computer Science

Carleton College — Assistant Professor of Computer Science

Carleton College invites applications for a tenure-track position in computer science, beginning September 1, 2019.

Carleton College — Assistant Professor of History and American Studies

Carleton College — Assistant Professor of History and American Studies

The History Department and American Studies Program at Carleton College seek a scholar of Native American history and culture with research and teaching expertise in the nineteenth or twentieth century.

Minnesota State Colleges and Universities — Vice Chancellor for Human Resources

Minnesota State Colleges and Universities — Vice Chancellor for Human Resources

The Vice Chancellor for Human Resources provides overall strategic human resources leadership and serves as chief labor relations officer for the enterprise.

Carleton College — Assistant Professor of Physics

Carleton College — Assistant Professor of Physics

Carleton College’s Department of Physics and Astronomy invites applications for a tenure-track position at the Assistant Professor level, to start September 1, 2019.

St. Catherine University  — Executive Vice President and Provost

St. Catherine University — Executive Vice President and Provost

The Provost is administratively responsible for academic and student affairs and serves as a key member of the University’s senior leadership team led by President ReBecca Roloff.

University of Minnesota Duluth — Director of Dining Services

University of Minnesota Duluth — Director of Dining Services

The director of dining services provides innovative, strategic, and comprehensive leadership for an extensive self-operated dining program that comprises three units: board, retail, and catering.